"Whether you want to learn how to speak a
new language in three months, how to shoot a three-pointer in one
weekend, or how to memorize a deck of cards in less than a minute, the
true recipe of this book is exactly that: a process for acquiring any
skill. The vehicle I chose is cooking."
Along with the recipes, there are great insights into learning, and
some great tricks you can use every day. We've broken out a few of the
best tips.Source: The 4-Hour Chef
There's a basic, four-part framework you can apply to any skill.
Deconstruct
"What are the minimum learnable units, the LEGO blocks, I should be starting with?"
Selection
"Which 20% of the blocks should I focus on for 80% or more of the outcome I want?"
Sequencing
"In what order should I learn the blocks?"
Stakes
"How do I set up stakes to create real consequences and guarantee I follow the program?"
Source: The 4-Hour Chef
"What are the minimum learnable units, the LEGO blocks, I should be starting with?"
Selection
"Which 20% of the blocks should I focus on for 80% or more of the outcome I want?"
Sequencing
"In what order should I learn the blocks?"
Stakes
"How do I set up stakes to create real consequences and guarantee I follow the program?"
Source: The 4-Hour Chef
First, deconstruct the task. People often give up on tasks because the amount of information is overwhelming.
The key is to find something defined to focus on, and to break it into smaller, more manageable parts.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Start with tools you can use quickly.
Learning
to conjugate verbs is awful. It's boring, and there's no immediate
impact. But by learning a few helping verbs (to be, to have, to want,
etc.) not only do you learn conjugation, you unlock a large, functional
chunk of the language. Small, useful victories keep you on track and
accelerate learning.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
By finding the simplest building blocks, you'll progress faster.
Ferriss
gives the example of learning Japanese. There are 1,945 characters in
the language, some with as many 15 strokes. But there are only 214
radicals which make up all of those characters, and those have clues to
meaning and pronunciation as well. It's much more manageable, and
provides a clear path forward.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Find someone who's been doing or teaching the skill for years.
Source: The 4-Hour Chef
Make progress through the 'minimal effective dose.' A small step is easier to turn into a habit, and you're less likely to skip it.
People
frequently fail when they try to do everything at once. They approach a
massive project and quickly get discouraged. Taking small, but
high-value steps takes less time, and you learn more in the long run.
If you're learning a language, pick the highest value, most frequently used words in a language and learn a few each day. If you're learning to cook, pick the most common cooking techniques to learn first.
Source: The 4-Hour Chef
If you're learning a language, pick the highest value, most frequently used words in a language and learn a few each day. If you're learning to cook, pick the most common cooking techniques to learn first.
Source: The 4-Hour Chef
Don't overtax your working memory by trying to do too many things at once.
One
of the principal barriers to learning something is the limitation of
working memory. That's the memory focus you use for the task at hand,
which fills up quickly when something's new and unfamiliar. When it's
overtaxed, you make more errors. The key is to work on only one step at a
time until it becomes second nature before moving on.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Try doing the opposite of what everyone else teaches.
Every
Boy Scout knows the "teepee" method of creating a fire, with the
smallest kindling and newspaper in the center and big logs on the
outside. The exact opposite of it—a layer of smaller logs, on top of a
base of much larger ones, topped by newspaper—works better, with less
management. Flipping a problem on its end can yield an easier solution.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Eliminate as many options as possible.
Information
and advice get overwhelming, and we use the search for more information
as a distraction and excuse. Make a one-page cheat sheet for all of
your most important options and information. You'll make faster
decisions and spend less time searching, which saves a huge amount of
time.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Acknowledge that you're probably terrible at self discipline, and create real stakes for failure.
No
matter how much you want to accomplish something, or how well you plan,
people tend to drift because they aren't good at self discipline. You
have to create external stakes. One way is to use the science of human
behavior, specifically our aversion to losing. One example is setting up
an anti-charity—an automatic payment to an organization you dislike—if you don't hit your goal.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Watch out for the low points in advance so they don't derail you entirely.
Just
by the way your brain works, there are limits to learning. At first
you're really excited, you learn a lot, and exhaust yourself. Then you
have a drop off as things get more difficult. Then, later once you've
mastered the basics, you start to plateau. That's another failure point.
Watch for them and plan in advance.
Source: The 4-Hour Chef
Source: The 4-Hour Chef
Hack the way that your brain remembers things.
Your
brain remembers the things you study in the beginning and end of study
sessions. Split sessions in two to minimize the time in the middle. The Von Restorff effect means recall peaks with unique items too, so insert different or compelling interludes into lists or tasks that are monotonous.
Source: The 4-Hour Chef.
Source: The 4-Hour Chef.
Give yourself a margin of safety.
Getty Images/Gabe Palacio
The same lesson applies to learning a skill. Making sure you'll have a good, measurable outcome even if you mess up keeps you on track. You avoid the worst failures, and get something useful out of your effort no matter what.
Source: The 4-Hour Chef
Learn from outliers, but only the right kind.
Al Bello/Getty Images
Source: The 4-Hour Chef
Read more: http://www.businessinsider.com/tim-ferriss-four-hour-chef-learning-2012-11?op=1#ixzz2Jh5tVC2o
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